UN’s FAO promotes advancements of
innovative agro-aquaculture systems
to enhance blue growth in Asia-Pacific
13/06/2017 Kunming, China - The Asia-Pacific region is witnessing
considerable advancements on innovative approaches that combine agriculture and
aquaculture leading to improved livelihoods for smallholders, according to
senior officials from the Food and Agriculture Organization of the United
While the practice of adding fish to flooded rice paddies was established
hundreds of years ago in China, and is now recognized as one of the country’s Globally Important Agricultural Heritage
the approach is being practiced in many other countries around the region. In
more recent years, other agro-aquaculture systems have followed, such as mixing
shrimps into flooded paddies. The fish eat the pests in the water and in turn
the fish excrement fertilizes the plants.
Now, FAO and member countries are studying and promoting new innovations
in these traditional practices, taking into account varying socio-economic and
environmental conditions. Different from traditional integrated fish farming,
the innovative integration of agro-aquaculture is characterized by a number of
Introducing these methods helps to improve the income of small rice
farmers where innovation in agro-aquaculture can easily double the economic
return. These can significantly improve productivity from the crop system. For
instance, good rice-fish farming practice can increase the rice yield by 20
percent while producing tonnes of fish and other aquatic animals.
The methods are being introduced at a
regional workshop on innovative agro-aquaculture for blue growth in
Asia-Pacific with 25 senior government officials from Bangladesh, China,
Indonesia, Lao PDR, Myanmar, Philippines and Viet Nam. The workshop is convened
jointly by FAO’s Regional Office for Asia and the Pacific and FAO’s Strategic Programme
on Sustainable Agriculture this week in collaboration with the Chinese Academy of
Fishery Sciences (CAFS).
This work is helping to strengthen food systems in order to make them more
productive and sustainable, one of FAO’s main strategic objectives.
The workshop is emphasizing the potential to scale up agro-aquaculture
with more robust market-oriented production and an eye to better value chain
development, particularly with respect to small-scale rice farming, which would
greatly benefit smallholder livelihoods.
“In promoting innovative integrated agro-aquacultural systems-such as rice-farming systems to areas where these are still not common practices, it is key to take up a truly multi-stakeholder approach. There is an increasing potential to promote such systems in a number of Southeast Asian countries such as Indonesia, Viet Nam, Bangladesh, Philippines, Lao PDR or Myanmar, but also in other areas of the world. South-South Cooperation is a very appropriate platform to scale up innovative rice-fish and other IAA farming systems,” said Hans Dreyer, Director of FAO’s Agriculture Production and Plant Protection Division.
“Innovative integrated agro-aquaculture is recognized as an effective
approach to promote aquaculture for improved efficiency and sustainable growth
by the Chinese government. The Chinese Academy and its subsidiary institutions
have been supporting the innovation and dissemination of integrated
agro-aquaculture farming technology and management practices across China and
have made great achievements. CAFS will closely collaborate with FAO to support
the dissemination and scaling up of successful stories in Asia,” added Cui
Lifeng, President of the Chinese Academy of Fishery Sciences during his opening
The participants will also visit field sites and share the status of adoption of different systems/practices among the participant countries, both successes and failures. The country teams are also expected to draft national strategies and develop business plans for scaling up appropriate innovative Agro-Aquaculture farming systems and practices based on the in-depth analysis of major constraints and gaps in each of the individual countries.